Join Our Team!
Welcome to Dowse Careers: Your Path to Excellence
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At Dowse, we believe that our most valuable asset is our team. We're delighted that you're considering joining us on our journey towards excellence in the hospitality industry.
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Our team is the driving force behind our commitment to quality, customer focus, and adaptability. We're not just looking for employees; we're seeking passionate individuals who share our vision and values.
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Here, you'll find a range of opportunities that can spark your career and help you make a significant impact. Whether you're an experienced professional or just starting out, Dowse is the place where your potential can flourish.
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As you explore our job openings and learn more about our company culture, we hope you'll discover the exciting possibilities that await you at Dowse.
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Thank you for considering Dowse as your next career destination. We look forward to the possibility of welcoming you to our exceptional team and embarking on a journey of growth and success together.
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Welcome to Dowse Careers, where excellence is our standard, and your future is our priority.
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Food Preparation: Assist with food preparation, including chopping, slicing, and dicing ingredients to support the culinary team.
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Dishwashing: Maintain cleanliness by efficiently handling dishwashing, ensuring a steady supply of clean dishes and utensils.
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Kitchen Organization: Keep the kitchen organized, ensuring ingredients and equipment are easily accessible to chefs.
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Cleaning: Engage in general cleaning tasks to maintain a hygienic and organized workspace.
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Thorough Cleaning: Excel in thorough cleaning, ensuring every corner of the venue is spotless, from dining areas to restrooms.
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Sanitisation: Prioritize sanitisation, using industry-approved products to create a clean and safe environment for guests.
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Waste Management: Efficiently handle waste disposal, contributing to the overall cleanliness of the venue.
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Event Cleanup: Offer post-event cleanup services to ensure a seamless transition between functions, creating a fresh canvas for the next event.
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Customer Service: Excel in providing outstanding customer service, offering a warm and welcoming atmosphere for guests.
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Order Taking: Efficiently take orders, ensuring accuracy and timely delivery to the kitchen.
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Table Service: Provide attentive table service, including serving meals, drinks, and ensuring guest comfort.
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Menu Knowledge: Possess in-depth knowledge of the menu, helping guests make informed choices and offering recommendations.
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Bartending Expertise: Showcase your bartending skills by crafting a variety of cocktails and beverages, from classics to innovative creations.
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Customer Engagement: Engage with guests, providing friendly and knowledgeable service, recommending drinks, and creating a welcoming bar atmosphere.
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Drink Presentation: Pay meticulous attention to detail, ensuring each drink is not only delicious but also beautifully presented.
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Inventory Management: Efficiently manage bar inventory, keeping track of supplies, restocking, and notifying when stock is running low.
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Room Cleaning: Meticulously clean guest rooms, including dusting, vacuuming, making beds, and ensuring overall cleanliness.
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Linen and Towel Service: Manage the replenishment of fresh linens and towels, ensuring guests enjoy a comfortable and hygienic stay.
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Bathroom Sanitisation: Focus on thorough bathroom cleaning and sanitisation, creating a pristine and germ-free environment.
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Waste Management: Efficiently handle waste disposal, contributing to the overall cleanliness and sanitation of the accommodation.
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Ingredient Preparation: Expertly prepare and organize ingredients, ensuring they're ready for the culinary team to work their magic.
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Mise en Place: Meticulously set up workstations and ingredients for efficient and seamless cooking.
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Recipe Assistance: Follow recipes accurately, guaranteeing consistent and high-quality dishes.
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Knife Skills: Possess expert knife skills for precision in chopping, slicing, and dicing.
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Inventory Management: Efficiently manage inventory, tracking supplies, restocking ingredients, and notifying the kitchen team when supplies are running low.
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Organization: Maintain an organized storage system, ensuring that ingredients are easily accessible, reducing waste, and improving overall efficiency.
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Assist Kitchen Team: Work closely with chefs and kitchen staff, ensuring they have everything they need, when they need it, for seamless food preparation.
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Inventory Documentation: Keep accurate records of inventory levels and assist with inventory audits as required.
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Quality Assurance: Ensure that ingredients are stored appropriately and meet quality standards.
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Adherence to Safety and Hygiene: Follow strict safety and hygiene protocols to maintain a clean and safe working environment.
So Whats in it for you?
1. Development and Training:
We believe in the continuous growth of our team members. At Dowse, you'll have access to ongoing development and training opportunities that allow you to enhance your skills, stay updated with industry trends, and unlock your full potential. From culinary workshops to customer service excellence programs, we invest in your growth.
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2. Networking Opportunities:
As a part of Dowse, you'll have the chance to work with some of Sydney's biggest venues, hotels, and companies. This opens doors to invaluable networking opportunities, allowing you to connect with industry professionals, build relationships, and expand your career horizons.
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3. Career Advancement:
We foster a culture of internal promotion and growth. Many of our team members have advanced their careers within Dowse, taking on leadership roles and expanding their skill sets. When you excel, we recognize and reward your contributions.
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4. Competitive Compensation:
We offer competitive compensation packages to ensure that your hard work is duly recognized and rewarded.
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5. Dynamic and Supportive Work Environment:
Our team is a family, and we work together in a dynamic and supportive environment. You'll find encouragement, camaraderie, and teamwork as you navigate your role with Dowse.
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6. Training and Development:
We provide access to relevant and industry-specific training and development programs to ensure that you have the necessary skills to excel in your role.
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7. Professional Growth:
Whether you're a seasoned industry professional or just starting out, Dowse offers opportunities for professional growth, learning, and advancement.
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8. A Chance to Make an Impact:
Working with Dowse means you're contributing to the excellence of Sydney's hospitality industry. You play a vital role in ensuring our clients' success, and your efforts are acknowledged and celebrated.
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9. Commitment to Excellence:
We hold ourselves to the highest standards of excellence, and this commitment is shared with our team. Joining Dowse means aligning with a culture that values excellence as the norm, not the exception.
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10. A Diverse and Inclusive Community:
Dowse values diversity and inclusion. We respect and celebrate individual differences, creating an environment where everyone is treated with respect and empathy.
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11. Ethical and Fair Practices:
Our commitment to integrity and ethical practices is unwavering. We operate with transparency and honesty, fostering a culture of trust and fairness.
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At Dowse, we believe in empowering our team to reach new heights. We want you to be more than an employee; we want you to be a valued contributor to our shared success. Your career journey at Dowse is a path to excellence, and we're here to provide the support and benefits you need to make the most of it. Join us, and let's achieve excellence together.
Our Team Values
Teamwork: Together, we are more than the sum of our parts. Collaboration and teamwork are the cornerstones of our success. We support and uplift each other, celebrating our diverse strengths and skills, because we understand that it's together that we shine the brightest.
Integrity: Our word is our bond. We operate with the highest ethical standards, and we're committed to transparency, honesty, and fairness in all our interactions.
Diversity and Inclusion: We believe in the power of diversity. We welcome individuals from all backgrounds, experiences, and perspectives, fostering an inclusive environment that respects and values the unique contributions of each team member.
Respect and Empathy: We treat each other, our clients, and our partners with respect and empathy. We believe that understanding and compassion are the foundations of strong relationships and success.
Excellence: Excellence isn't just a destination; it's a journey. We believe in continuous improvement, in pushing boundaries, and in striving for greatness in every task we undertake. From the smallest details to the grandest challenges, we consistently pursue excellence.
Adaptability: The hospitality industry is dynamic, and so are we. We thrive in an ever-changing environment by being adaptable, flexible, and resilient. We embrace challenges, learn from experiences, and evolve to stay ahead of the curve.